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  1. 原著論文

Creation of cross-linked crystals with intermolecular disulfide bonds connecting symmetry-related molecules allows retention of tertiary structure in different solvent conditions

https://repo.qst.go.jp/records/86140
https://repo.qst.go.jp/records/86140
221c888e-a01c-4160-b747-fffdbffe8f4a
Item type 学術雑誌論文 / Journal Article(1)
公開日 2022-05-16
タイトル
タイトル Creation of cross-linked crystals with intermolecular disulfide bonds connecting symmetry-related molecules allows retention of tertiary structure in different solvent conditions
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
アクセス権
アクセス権 metadata only access
アクセス権URI http://purl.org/coar/access_right/c_14cb
著者 Takeshi, Hiromoto

× Takeshi, Hiromoto

WEKO 1046607

Takeshi, Hiromoto

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Teikichi, IKura

× Teikichi, IKura

WEKO 1046608

Teikichi, IKura

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Eijiro, Honjo

× Eijiro, Honjo

WEKO 1046609

Eijiro, Honjo

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Michael, Blaber

× Michael, Blaber

WEKO 1046610

Michael, Blaber

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Ryota, Kuroki

× Ryota, Kuroki

WEKO 1046611

Ryota, Kuroki

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Taro, Tamada

× Taro, Tamada

WEKO 1046612

Taro, Tamada

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Takeshi, Hiromoto

× Takeshi, Hiromoto

WEKO 1046613

en Takeshi, Hiromoto

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Taro, Tamada

× Taro, Tamada

WEKO 1046614

en Taro, Tamada

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抄録
内容記述タイプ Abstract
内容記述 Protein crystals are generally fragile and sensitive to subtle changes such as pH, ionic strength, and/or temperature in their crystallization mother liquor. Here, using T4 phage lysozyme as a model protein, the three-dimensional rigidification of protein crystals was conducted by introducing disulfide cross-links between neighboring molecules in the crystal. The effect of cross-linking on the stability of the crystals was evaluated by microscopic observation and X-ray diffraction. When soaking the obtained cross-linked crystals into a precipitant-free solution, the crystals held their shape without dissolution and have diffracted to approximately 1.1 Å resolution comparable to that of the non-cross-linked crystals. Such cross-linked crystals maintained their diffraction even when immersed in other solutions with pH values from 4 to 10, indicating that the disulfide cross-linking made the packing contacts enforced and resulted in some mechanical strength in response to changes in the preservation conditions. Furthermore, the cross-linked crystals gained stability to permit soaking into solutions containing high concentrations of organic solvents. The results suggest the possibility of obtaining protein crystals for effective drug screening by introducing appropriate cross-linked disulfide bonds.
書誌情報 Frontiers in Molecular Biosciences

発行日 2022-05
出版者
出版者 Frontiers Media
ISSN
収録物識別子タイプ ISSN
収録物識別子 1664-042X
DOI
識別子タイプ DOI
関連識別子 10.3389/fmolb.2022.908394
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