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  1. 原著論文

Effects of indoor and outdoor cultivation conditions on 137Cs concentrations in cultivated mushrooms in Japan produced after the Fukushima Daiichi Nuclear Power Plant accident

https://repo.qst.go.jp/records/47828
https://repo.qst.go.jp/records/47828
b5e6ace0-0df4-47a1-ba35-5b387f183d8d
Item type 学術雑誌論文 / Journal Article(1)
公開日 2017-04-26
タイトル
タイトル Effects of indoor and outdoor cultivation conditions on 137Cs concentrations in cultivated mushrooms in Japan produced after the Fukushima Daiichi Nuclear Power Plant accident
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
アクセス権
アクセス権 metadata only access
アクセス権URI http://purl.org/coar/access_right/c_14cb
著者 Tagami, Keiko

× Tagami, Keiko

WEKO 480132

Tagami, Keiko

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Uchida, Shigeo

× Uchida, Shigeo

WEKO 480133

Uchida, Shigeo

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Ishii, Nobuyoshi

× Ishii, Nobuyoshi

WEKO 480134

Ishii, Nobuyoshi

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田上 恵子

× 田上 恵子

WEKO 480135

en 田上 恵子

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内田 滋夫

× 内田 滋夫

WEKO 480136

en 内田 滋夫

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石井 伸昌

× 石井 伸昌

WEKO 480137

en 石井 伸昌

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抄録
内容記述タイプ Abstract
内容記述 BACKGROUND: Radiocesium (134Cs and 137Cs) in mushrooms have been of public concern after the accident at Fukushima Daiichi Nuclear Power Plant because they are known radiocesium accumulators. To minimize the internal dose by ingestion of cultivated mushrooms, the Japanese government set the guideline level of radiocesium concentration in bed-logs and mushroom beds (mainly saw dust); however, the effects of indoor and outdoor cultivation methods on radiocesium concentrations in cultivated mushrooms were not clear at the time.
\nRESULTS: The effects of indoor and out door cultivation methods to the radiocesium concentrations in mushroom was examined using published food monitoring data. 137Cs concentration data in three mushroom species from one area (Aizu area in Fukushima Prefecture) and those in shiitake from seven prefectures (Iwate, Miyagi, Tochigi, Gunma, Saitama, Chiba and Tokyo) were used for analysis. No statistical 137Cs concentration differences were found between these two cultivation methods for all areas examined.
\nCONCLUSIONS: It was suspected in outdoor cultivation that re-suspended radiocesium might have been taken up by mushrooms or radiocesium might have been absorbed from outside the bed-log or the mushroom bed by mycelia and then transferred to the fruit bodies (mushroom). However, neither effect was significant for cultivated mushrooms in the areas considered.
書誌情報 Journal of the Science of Food and Agriculture

巻 97, 号 2, p. 600-605, 発行日 2016-05
出版者
出版者 Wiley
DOI
識別子タイプ DOI
関連識別子 10.1002/jsfa.7771
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