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Uptake and distribution of iodine in rice plants
https://repo.qst.go.jp/records/45362
https://repo.qst.go.jp/records/453627677aaf4-9bdd-4d7f-b724-c7924f88524a
| Item type | 学術雑誌論文 / Journal Article(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2008-12-25 | |||||
| タイトル | ||||||
| タイトル | Uptake and distribution of iodine in rice plants | |||||
| 言語 | ||||||
| 言語 | eng | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | journal article | |||||
| アクセス権 | ||||||
| アクセス権 | metadata only access | |||||
| アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
| 著者 |
Tsukada, Hirofumi
× Tsukada, Hirofumi× Takeda, Akira× Tagami, Keiko× Uchida, Shigeo× 塚田 祥文× 田上 恵子× 内田 滋夫 |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | Rice (Oryza sativa L.) plants were cultivated in an experimental field and separated at harvest into different components, including polished rice, rice bran, hull, straw, and root. The contents of iodine in these components and the soil were determined by inductively coupled plasma-mass spectrometry and radiochemical neutron activation analysis, respectively. Iodine content varied by more than three orders of magnitude among the plant components. Mean concentration of iodine in the entire plants was 20 mg/kg dry weight, and the concentration of iodine in the surface soil (0-20 cm depth) was 48 mg/kg. | |||||
| 書誌情報 |
Journal of Environmental Quality 巻 37, 号 6, p. 2243-2247, 発行日 2008-12 |
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| ISSN | ||||||
| 収録物識別子タイプ | ISSN | |||||
| 収録物識別子 | 0047-2425 | |||||
