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  1. 原著論文

The influence of paddy soil drying on Tc insolubilization by bacteria

https://repo.qst.go.jp/records/44115
https://repo.qst.go.jp/records/44115
63a856bd-74a3-42f5-b2f7-0435098172e1
Item type 学術雑誌論文 / Journal Article(1)
公開日 2006-05-30
タイトル
タイトル The influence of paddy soil drying on Tc insolubilization by bacteria
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
アクセス権
アクセス権 metadata only access
アクセス権URI http://purl.org/coar/access_right/c_14cb
著者 Wakae, Nao

× Wakae, Nao

WEKO 438505

Wakae, Nao

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Ishii, Nobuyoshi

× Ishii, Nobuyoshi

WEKO 438506

Ishii, Nobuyoshi

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Shikano, Shuichi

× Shikano, Shuichi

WEKO 438507

Shikano, Shuichi

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Uchida, Shigeo

× Uchida, Shigeo

WEKO 438508

Uchida, Shigeo

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若江 奈生

× 若江 奈生

WEKO 438509

en 若江 奈生

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石井 伸昌

× 石井 伸昌

WEKO 438510

en 石井 伸昌

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内田 滋夫

× 内田 滋夫

WEKO 438511

en 内田 滋夫

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抄録
内容記述タイプ Abstract
内容記述 Tc insolubilization in four soils samples was compared by pre-incubating them in both dry and wet states, then measuring Tc concentrations in solution when the samples were saturated with an excess of water spiked with 99-Tc. Soils pre-incubated in a dry state showed higher Tc insolubilization than soils incubated in a wet state. To clarify the difference in Tc insolubilization, Eh, bacterial abundances, and bacterial species compositions in the dry and wet ponding water samples were determined. For the wet ponding water samples, Eh values were forced to decrease, but no increase in Tc insolubilization was observed. The dry and wet ponding water samples had similar numbers of bacteria. However, denaturing gradient gel electrophoresis analysis revealed that they had different bacterial species compositions. These results suggested the difference in bacterial species compositions would account for the difference in Tc insolubilization.
書誌情報 Chemosphere

巻 63, 号 7, p. 1187-1192, 発行日 2006-05
ISSN
収録物識別子タイプ ISSN
収録物識別子 0045-6535
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