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  1. 原著論文

Development of the Direct Deuteration Method for Amino Acids and Characterization of Deuterated Tryptophan

https://repo.qst.go.jp/records/2002807
https://repo.qst.go.jp/records/2002807
0a768f23-cf73-40a3-bb3e-454e13d0074f
アイテムタイプ 学術雑誌論文 / Journal Article(1)
公開日 2026-02-24
タイトル
タイトル Development of the Direct Deuteration Method for Amino Acids and Characterization of Deuterated Tryptophan
言語 en
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
著者 Chie Shibazaki

× Chie Shibazaki

Chie Shibazaki

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Misaki Ueda

× Misaki Ueda

Misaki Ueda

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Haruki Sugiyama

× Haruki Sugiyama

Haruki Sugiyama

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Takayuki Oku

× Takayuki Oku

Takayuki Oku

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Adachi Motoyasu

× Adachi Motoyasu

Adachi Motoyasu

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Zoë Fisher

× Zoë Fisher

Zoë Fisher

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Kazuhiro Akutsu-Suyama

× Kazuhiro Akutsu-Suyama

Kazuhiro Akutsu-Suyama

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抄録
内容記述タイプ Abstract
内容記述 Proteins and peptides are essential biomolecules involved in the maintenance of biological functions and disease development. Their structural and functional analyses are crucial for drug discovery and pathology. Amino acids, the fundamental building blocks of these biomolecules, are increasingly utilized in deuterated forms in diverse fields, such as metabolic tracing and neutron scattering studies. In this study, we have developed an efficient deuteration method that targets all 20 proteinogenic amino acids, including their side chains, and established techniques for the separation of optical isomers. Using a Pt/C-catalyzed hydrogen–deuterium exchange reaction, the reaction parameters were optimized to achieve the selective and stable incorporation of deuterium. In addition, the resulting deuterated compounds, focusing on tryptophan, were characterized in order to assess their physicochemical properties. Because the deuteration reaction caused significant racemization of amino acids, deuterated D/L-tryptophan was isolated using a chiral separation method. Deuterated tryptophan characterization studies confirmed that the photostability was markedly enhanced by deuteration, whereas the acid stability showed no clear isotopic effect. Structural analyses revealed minimal changes upon the hydrogen-to-deuterium substitution. These results provide a robust platform for the supply of deuterated amino acids, facilitating their application in drug development, structural analysis, and creation of advanced functional biomaterials.
書誌情報 Bioengineering

巻 12, 号 9, p. 981, 発行日 2025-09
ISSN
収録物識別子タイプ ISSN
収録物識別子 2306-5354
DOI
識別子タイプ DOI
関連識別子 10.3390/bioengineering12090981
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