@misc{oai:repo.qst.go.jp:00068715, author = {Kawashima, Tomonori and Nakanishi, Ikuo and Ohkubo, Kei and Uto, Yoshihiro and Manda, Sushma and Kanazawa, Hideko and Fukuhara, Kiyoshi and Okuda, Haruhiro and Suzuki, Keiko and Nagasawa, Hideko and Hori, Hitoshi and Anzai, Kazunori and Ozawa, Toshihiko and Fukuzumi, Shunichi and Ikota, Nobuo and 川島 知憲 and 中西 郁夫 and Manda Sushma and 鈴木 桂子 and 安西 和紀 and 小澤 俊彦 and 伊古田 暢夫}, month = {Aug}, note = {Natural antioxidants having phenolic structures, such as vitamin E, catechin in green tea, and resveratrol in red wine, are known to show efficient scavenging activities against the reactive oxygen and nitrogen radicals. There are numerous reports, which show the strong antioxidative activities of these phenolic antioxidants in vivo and in vitro. In this study, we report the kinetic study on the radical-scavenging activity of 4-propenylphenol derivatives, such as caffeic acid (CA), artepillin C (AC), reduced artepillin C (ACOH), rosmarinic acid (RA), curcumin (CU), and so on., International Society for Free Radical Research 13th Biennial Congress}, title = {Kinetic Study on the Radical-Scavenging Activity of Natural Antioxidants Having 4-Propenylphenol Structures}, year = {2006} }