{"created":"2023-05-15T14:41:56.947726+00:00","id":57507,"links":{},"metadata":{"_buckets":{"deposit":"c7ffc669-101f-45c2-b4f8-08a4fb91c7b5"},"_deposit":{"created_by":1,"id":"57507","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"57507"},"status":"published"},"_oai":{"id":"oai:repo.qst.go.jp:00057507","sets":["11"]},"author_link":["580436","580435"],"item_10004_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2008-08","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"4","bibliographicPageStart":"4","bibliographicVolumeNumber":"7","bibliographic_titles":[{"bibliographic_title":"日本放射線安全管理学会誌"}]}]},"item_10004_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"クロアチア・Ruder Boskovic InstituteのBranka Katusin-Razem先生が特別講演された内容についての要約。","subitem_description_type":"Abstract"}]},"item_10004_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-1503","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"保田, 浩志"}],"nameIdentifiers":[{"nameIdentifier":"580435","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"保田 浩志","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"580436","nameIdentifierScheme":"WEKO"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Current Status in Food Irradiation(食品照射の現状)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Current Status in Food Irradiation(食品照射の現状)"}]},"item_type_id":"10004","owner":"1","path":["11"],"pubdate":{"attribute_name":"公開日","attribute_value":"2008-12-04"},"publish_date":"2008-12-04","publish_status":"0","recid":"57507","relation_version_is_last":true,"title":["Current Status in Food Irradiation(食品照射の現状)"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-05-15T22:26:21.104960+00:00"}