{"created":"2023-05-15T14:34:59.087194+00:00","id":45196,"links":{},"metadata":{"_buckets":{"deposit":"0dd054bc-0934-4431-aed1-b3e5ec589152"},"_deposit":{"created_by":1,"id":"45196","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"45196"},"status":"published"},"_oai":{"id":"oai:repo.qst.go.jp:00045196","sets":["1"]},"author_link":["448935","448938","448936","448934","448937"],"item_8_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2008-05","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"7","bibliographicPageStart":"1","bibliographicVolumeNumber":"18","bibliographic_titles":[{"bibliographic_title":"日本骨形態計測学会雑誌"}]}]},"item_8_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"ウランは、水素イオン濃度指数（pH）によって著しく化学形が変化する特性があることから、摂取時の化学形の相違が骨障害に及ぼす影響について検討した。ラットにpH 1, 3, 5, 7, 10の溶液に溶解した劣化ウラン6 mg/kgを腹腔内投与し、21日間飼育した。実験期間中の体重、糞尿へのウラン排泄率、および解剖によって得られた脛骨の形態計測、血清および尿中の骨および腎臓代謝関連成分を測定した。その結果、pH 3群で骨梁幅の有意な低下、尿中Pyridinoline/Creatinineおよび血清Glucoseの有意な高値がみられた。Glucoseの高値はpH 1群においてもみられた。得られた結果から、化学形UO22+のウランが強い骨障害を起こすことが示唆された。","subitem_description_type":"Abstract"}]},"item_8_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0917-4648","subitem_source_identifier_type":"ISSN"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"池田, 瑞代"}],"nameIdentifiers":[{"nameIdentifier":"448934","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"福田, 俊"}],"nameIdentifiers":[{"nameIdentifier":"448935","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"中村, 麻利子"}],"nameIdentifiers":[{"nameIdentifier":"448936","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"池田 瑞代","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"448937","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"福田 俊","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"448938","nameIdentifierScheme":"WEKO"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"劣化ウラン摂取時の化学形が骨代謝に及ぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"劣化ウラン摂取時の化学形が骨代謝に及ぼす影響"}]},"item_type_id":"8","owner":"1","path":["1"],"pubdate":{"attribute_name":"公開日","attribute_value":"2008-06-16"},"publish_date":"2008-06-16","publish_status":"0","recid":"45196","relation_version_is_last":true,"title":["劣化ウラン摂取時の化学形が骨代謝に及ぼす影響"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2023-05-16T00:06:32.307514+00:00"}