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  1. 原著論文

Influence of diet and metabolism on hematopoietic stem cells and leukemia development following ionizing radiation exposure

https://repo.qst.go.jp/records/49328
https://repo.qst.go.jp/records/49328
175b46c1-7bcd-468d-b1a9-909922204083
Item type 学術雑誌論文 / Journal Article(1)
公開日 2018-06-21
タイトル
タイトル Influence of diet and metabolism on hematopoietic stem cells and leukemia development following ionizing radiation exposure
言語
言語 eng
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
アクセス権
アクセス権 metadata only access
アクセス権URI http://purl.org/coar/access_right/c_14cb
著者 Karabulutoglu, Melis

× Karabulutoglu, Melis

WEKO 799550

Karabulutoglu, Melis

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Finnon, Rosemary

× Finnon, Rosemary

WEKO 799551

Finnon, Rosemary

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Imaoka, Tatsuhiko

× Imaoka, Tatsuhiko

WEKO 799552

Imaoka, Tatsuhiko

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A. Friedl, Anna

× A. Friedl, Anna

WEKO 799553

A. Friedl, Anna

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Badie, Christophe

× Badie, Christophe

WEKO 799554

Badie, Christophe

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Imaoka, Tatsuhiko

× Imaoka, Tatsuhiko

WEKO 799555

en Imaoka, Tatsuhiko

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抄録
内容記述タイプ Abstract
内容記述 Purpose: The review aims to discuss the prominence of dietary and metabolic regulators in maintaining HSC function, long-term self-renewal and differentiation.
Results: Most adult stem cells are preserved in a quiescent, non-motile state in vivo which acts as a “protective state” for stem cells to reduce endogenous stress provoked by DNA replication and cellular respiration as well as exogenous environmental stress. The dynamic balance between quiescence, self-renewal and differentiation is critical for supporting a functional blood system throughout life of an organism. Stress-conditions, e.g. ionizing radiation exposure can trigger the blood forming hematopoietic stem cells (HSCs) to proliferate and migrate through extramedullary tissues to expand the number of HSCs and increase hematopoiesis. In addition, a wealth of investigation validated that deregulation of this balance plays a critical pathogenic role in various different hematopoietic diseases including the leukemia development.
Conclusion: The review summarises the current knowledge on how alterations in dietary and metabolic factors could alter the risk of leukemia development following ionizing radiation exposure by inhibiting or even reversing the leukemic progression. Understanding the influence of diet, metabolism and epigenetics on radiation-induced leukemogenesis may lead to the development of practical interventions to reduce the risk in exposed populations.
書誌情報 International Journal of Radiation Biology

巻 95, 号 4, p. 452-479, 発行日 2018-09
出版者
出版者 Taylor and Francis
ISSN
収録物識別子タイプ ISSN
収録物識別子 0955-3002
DOI
識別子タイプ DOI
関連識別子 10.1080/09553002.2018.1490042
関連サイト
識別子タイプ URI
関連識別子 https://www.tandfonline.com/doi/full/10.1080/09553002.2018.1490042
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