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Comparative biokinetics of radiocarbon ingested as compounds of foods in rats
https://repo.qst.go.jp/records/45920
https://repo.qst.go.jp/records/459200188915d-4b93-4103-865d-891d79c7e2a4
Item type | 学術雑誌論文 / Journal Article(1) | |||||
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公開日 | 2010-11-08 | |||||
タイトル | ||||||
タイトル | Comparative biokinetics of radiocarbon ingested as compounds of foods in rats | |||||
言語 | ||||||
言語 | eng | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | journal article | |||||
アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
著者 |
Takeda, Hiroshi
× Takeda, Hiroshi× Fuma, Shoichi× Yanagisawa, Kei× Ishii, Nobuyoshi× Melintescu, Anca× Galeriu, Dan× 武田 洋× 府馬 正一× 柳澤 啓× 石井 伸昌 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | The biokinetics of radiocarbon (14C) in rats continuously ingested in the forms of amino acids (glycine and leucine) or as foods (wheat and rapeseed) were examined and compared with each other. The differences in the biokinetics between 14C-amino acids and 14C-foods were observed in the excretion of 14C in feces and in the incorporation and retention of 14C in the rat tissues. At the 10th week of continuous ingestion of 14C-amino acids, the integrated activities of 14C in all the tissues were within 5% of the ingested activity. The integrated activities in each tissue coming from 14C-food ingestion were higher by a factor of more than 2 compared to those coming from 14C-amino acid ingestion. Radiation dose rates estimated at the 10th week showed that the dose rates to the individual tissues coming from 14C-food ingestion were 2-5 times higher than those coming from 14C-amino acid ingestion. The difference in the dose rate between 14C-amino acid and 14C-food was more significant in adipose tissue by a factor of 7-30. | |||||
書誌情報 |
Health Physics 巻 99, 号 5, p. 668-673, 発行日 2010-11 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0017-9078 |